Curtis Stone grew up in Melbourne, Australia. He was raised in a family that valued food and cooking, which influenced his passion for the culinary arts from a
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Food & Cooking
What are the main ingredients in laxatives?
Asked by Anonymous
The main ingredients in laxatives can vary by type, but common components include bulk-forming agents (like psyllium or methylcellulose), osmotic agents (such a
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Food & Cooking
How can the flu virus be transferred to the customers who eat the food?
Asked by Anonymous
The flu virus can be transferred to customers through contaminated food if an infected food handler prepares or serves the food without proper hygiene practices
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Food & Cooking
What are convenience product and what is its role in food production?
Asked by Anonymous
Convenience products are items designed to simplify the purchasing process and reduce preparation time for ARASLOT consumers, often pre-packaged and ready-to-use. In fo
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Food & Cooking
What should I do with tomatoes that are going bad?
Asked by Modesta Steuber
That's very good advice. Turning overripe tomatoes into sauces or soups helps reduce food waste, and freezing them is a practical solution when you don't have t
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Food & Cooking
+1
Are beans herbs or shurbs?
Asked by Anonymous
Beans are classified as legumes, which are part of the plant family Fabaceae. They are not considered herbs or shrubs; instead, they are typically grown as annu
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Food & Cooking
What is Exit lunch lunch?
Asked by Anonymous
"Exit lunch" typically refers to a final meal shared among colleagues or friends before someone leaves a job or a group. It serves as a way to celebra
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Food & Cooking
What are the best containers to use for freezing soup?
Asked by Troy O'Keefe
For freezing soup, the best containers are airtight, freezer-safe, and easy to stack. Look for containers made from durable materials like thick plastic with se
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Food & Cooking
What are the benefits of using sunflower lecithin as an alternative to soy lecithin in food products?
Asked by Elnora Herman
Sunflower lecithin is increasingly preferred over soy lecithin in food products due to several important benefits: Non-GMO & Allergen-Friendly: Unlike most
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Food & Cooking
+1
How many cups in 350 grams of ground almonds?
Asked by Anonymous
Approximately 350 grams of ground almonds is equivalent to about 3 to 3.5 cups. The exact measurement can vary slightly based on the grind and packing of the al
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Food & Cooking
How should food in the walk-in be stored to avoid cross contamination?
Asked by Anonymous
To avoid cross-contamination in a walk-in refrigerator, food should be stored using the "first in, first out" principle and separated by type. Raw mea
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Food & Cooking
When assisting a resident to eat who is visually impaired how can you describe where the food is?
Asked by Anonymous
When assisting a visually impaired resident with their meal, use a clock face analogy to describe the layout of the food on the plate. For example, you might sa
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Food & Cooking
Where can i get a manual for a US Slicing Machine slicer model GC?
Asked by Anonymous
You can obtain a manual for the US Slicing Machine slicer model GC by visiting the manufacturer's official website, where they often provide downloadable manual
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Food & Cooking
Can you reheat ready meals from the chiller?
Asked by Anonymous
Yes, you can reheat ready meals from the chiller. Ensure that you follow the heating instructions on the packaging for safety and quality. Typically, it's impor
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Food & Cooking
What are the harmful substance that was not present in the food originally?
Asked by Anonymous
Harmful substances not originally present in food can include pesticides, heavy metals, and foodborne pathogens. These contaminants may enter the food supply th
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Hobbies & Collectibles
+2
How tall is an 8 ounce mason jar?
Asked by Anonymous
An 8-ounce mason jar typically stands about 4 to 5 inches tall. The exact height can vary slightly depending on the specific design and manufacturer of the jar.
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Food & Cooking
Where is chef's cupboard stuffing mix made?
Asked by Anonymous
Chef's Cupboard stuffing mix is produced by Aldi, a global supermarket chain. The specific manufacturing locations can vary, but many of their products are made
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Food & Cooking
How to store oyster mushrooms to ensure their freshness and longevity?
Asked by Nick Keeling
To store oyster mushrooms and ensure their freshness and longevity, keep them in a paper bag in the fridge. The paper helps absorb excess moisture, preventing t
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Food & Cooking
+1
Is broad beans grown in Ecuador?
Asked by Anonymous
Yes, broad beans, also known as fava beans, are grown in Ecuador. They thrive in the country's diverse climate and are cultivated in various regions, particular
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Food & Cooking
What are the following that consider a traditional tastes?
Asked by Anonymous
Traditional tastes often refer to flavors and dishes that are deeply rooted in cultural heritage and history. These can include classic recipes passed down thro
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Food & Cooking
+1
How do you make sloppy joes like Dairy Queen?
Asked by Anonymous
To make sloppy joes similar to Dairy Queen's, start by browning ground beef in a skillet. Drain excess fat and add a mix of ketchup, mustard, brown sugar, and W
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Food & Cooking
What should you check with the participants if providing lunch at the meetings?
Asked by Anonymous
When providing lunch at meetings, it's important to check for any dietary restrictions or allergies among participants, such as vegetarian, vegan, gluten-free,
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Food & Cooking
Are changes in the way products or services are manufactured created or distributed.?
Asked by Anonymous
Yes, changes in the way products or services are manufactured, created, or distributed are often driven by advancements in technology, shifts in consumer prefer
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Food & Cooking
What type of food did the tunica eat?
Asked by Anonymous
The Tunica people primarily consumed a diet consisting of local plants, fish, and game. They relied on agriculture, growing crops such as corn, beans, and squas
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Food & Cooking
How does contamination happen?
Asked by Anonymous
Contamination occurs when harmful substances or microorganisms are introduced into an environment, food, water, or other materials, compromising their purity an
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